I felt that cheese would only make it greasy and heavier than I would have been able to stand. Good appetite! In a separate mixing bowl, whisk together milk, eggs, salt and pepper. Once your potatoes are done cooking drain them and add a layer to the bottom of your greased baking dish. 1/2 to 1 cup chopped green bell pepper or mixture of green and red bell pepper. STUFF Let the casserole rest for 5 minutes to thicken then top with bacon pieces and serve hot. Sprinkle with remaining salt and pepper and top with bell pepper rings. Place the casserole into the oven and bake for 30 minutes. Layer one batch of potatoes in an even layer … Salt and pepper to taste and pour half the can of soup over all. Sprinkle 1/2 of onions to cover bottom of pan. Remove the casserole from the oven, and top with the sharp cheese. baking dish. Place a layer a of meat, layer of potatoes, onion, and celery in a 2-quart casserole. © Copyright 2021, 15 Instant Pot Recipes to Power You Through Whole30, 20 Meatless Monday Ideas That Everyone Will Love, 14 Hearty, Comfort Food Casseroles Starring Winter Squash, Our 25 Best Hot and Cheesy Dips Got Serious Game, 25 Beloved Bread Recipes From Grandma's Kitchen, 10 Banana Bundt Cakes to Make with Excess Bananas, The Best Comfort Foods to Get You Through Flu Season, 12 Recipes to Turn Extra Chicken into Healthy Main Dish Salads, 12 Vegetable-Friendly Side Dishes for the Mediterranean Diet, 19 Hearty Meatless Soups and Stews To Keep You Warm This Winter, 10 Vegan Bowls Packed with Veggies and Grains, 20 Recipes for the Super Bowl for Two People, Nutrition Top with Cheddar cheese, and continue baking until cheese is melted. Layer 1/3 of the sliced potatoes on the bottom of a baking dish. Thank you! Set aside. 3.Brown hamburger and onion. Pour the milk mixture over potatoes. Here is the biggest tip: Microwave the potatoes (thinly cut) for 8 minutes on high before putting into casserole. I sauteed fresh mushrooms and the onions with the meat, and added three crushed garlic cloves and a tablespoon of Minor's beef broth concentrate. Cover and bake at 400° for 45-50 minutes or until potatoes are tender. This was so good and much easier than shepherds pie- and with alot less mess. Pour the hot water over the top and cover casserole. 3. Add comma separated list of ingredients to include in recipe. I had forgotten the recipe. This is a versatile casserole as well. Top the zucchini layer with the seasoned ground beef and peppers. With this cookbook, you’re never more than a few steps away from a down home dinner. In a medium mixing bowl, combine cream of mushroom soup, onion, milk, salt and pepper to taste. Layered Hamburger Potato Casserole Recipe. How to cook Hamburger Potato Casserole Spray a 13x9 baking dish with cooking spray and preheat oven to 350 degrees. This is a recipe that my Grandmother used to keep me and my finicky cousins well fed! I used beefy mushroom soup. Drain fat then set aside. Granted, it's not gourmet, but it was created with kids in mind, after all. It was definitely something I'll make again when I feel like comfort food. By using The Spruce Eats, you accept our, Southwestern-Style Beef and Potato Casserole, Ground Beef Casserole With Potatoes and Cheese, Gluten-Free Stuffed Green Peppers With Ground Beef, Rice, and Cheese, Easy Baked Ziti With Ground Beef and Cheese, Stuffed Peppers With Ground Beef and Rice, Easy Pork Chop Casserole With Cheese and Potatoes, Layered Shipwreck Casserole With Ground Beef. This will lessen your cooking time considerably. This will lessen your cooking time considerably. Add comma separated list of ingredients to exclude from recipe. I used beefy mushroom soup. Congrats! Add some baby carrots and you have what we used to call "College Casserole" - for obvious reasons - you can increase the recipe and feed all your hungry classmates. Just pop it in the oven and bake. … It's an easy everyday meal. Hubby says this one is a keeper! Therefore, there is no overcooking your meal! Spray the pan with cooking oil. Repeat with the remaining potatoes, soup mixture and ground beef. Cover soup with … Combine mushroom soup, milk, celery, onion soup mix and pepper. Layer ingredients in crock in order listed. This was a great casserole. 4.Place a layer of sliced potatoes in casserole dish, top with half of hamburger/onion mixture. Preheat oven to 350 degrees F (175 degrees C). A recipe from "yesteryear." Last, I didn't add any cheese at all, and didn't miss it. lay a layer of potatoes sliced longways sprinkle on sliced potatoes granulated garlic powder for the sauce brown the chuck add onions spices raisins add the puree then the sugar stir taste season retaste reseason if necessary add a coating of sauce followed by potatoes It cooked on LOW all afternoon and was delicious, no fuss, & didn't heat up my already warm house. Cheesy Ground Beef and Potato Casserole Layers of scrumptious Potatoes, Ground Beef, Cheese and more in this comforting casserole As I have mentioned before, we are having thunderstorms and rain just about every day for the past few weeks and even though it is not that cold, I always crave comfort food when it is raining. Cover with tin foil and bake for 1 hour or until potatoes are tender. Top the ground beef layer the sliced red potatoes. Ingredients 2 lbs. Our 1st grader is entering the school system and I am without a grocery shopping partner. Spoon soup on top of casserole. This will go on my recipe rotation. Next, arrange another layer of potato slices over beef. In a microwave, melt the remaining butter. 3. Hamburger Potato Casserole uses simple … Thanks so much for sharing this. Once the meat begins to brown, add the garlic, onion, … This hearty and slightly spicy bake features paprika, cinnamon, and cloves. Then, top the potatoes with half of the ground beef mixture. Layer the remaining ingredients in the same order. Next layer 1/2 of the hamburger, then layer 1/2 of the sliced potatoes. Layer the sliced potatoes, carrots, and peas in that order, sprinkling each layer lightly with kosher salt and freshly ground black pepper. Layer the bottom of the prepared dish with 1/2 of the potatoes, then 1/2 the soup mixture, then 1/2 the ground beef mixture. This turned out a lot better than other "poor-man" style hamburger casseroles I've tried. I covered it but I think it you would just end up with sauce as last layer, it would dry out a little more. Spread everything out evenly. Add a layer of corn, green beans, or thinly sliced carrots. Cook first 55 minutes with foil on, last 15 uncovered. 1. Here are the changes: Steps to Make It Preheat the oven to 350 F. Grease a 2 1/2-quart baking dish. Here are the changes: If you don't have any half-and-half on hand, you can use a little sour cream mixed with milk instead. Layer with half of the potatoes and sauce mixture. Now spread with rubber spatula 1 can of mushroom soup on vegetables (do not add water to soup). Repeat this process with each layer once more, adding the final layer … It caught my eye immediately because...Read More » I prepared this recipe as written, added a can of creamed corn, and layered the ingrdeients in a crockpot. Seasoning each Awesome comfort food. Easy and adapts well to what I had on hand! Bake in … Repeat layers until casserole is filled. You saved Hamburger Potato Casserole to your. Here is the biggest tip: Microwave the potatoes (thinly cut) for 8 minutes on high before putting into casserole. 2. Seasoning each layer lightly with salt and pepper, layer the thinly sliced potatoes, celery, ground beef, onions, bell pepper, and diced tomatoes in the baking dish. This was 5 star with some modifications suggested by others. I also added about 3/4 cup each of sliced carrot and celery to the sauce. Assemble & bake Reduce the oven temperature to 180 C/ 360 F. Use an oven-safe baking dish - baking pan. https://www.cookingwithk.net/2012/02/hamburger-carrot-potato-casserole.html Layer with remaining stew, potatoes and sauce. Mine was done in 1 hr 10 minutes. 5. In a 2 quart baking dish (11x7) alternately layer the potatoes, soup mixture, meat and cheese. (Nutrition information is calculated using an ingredient database and should be considered an estimate. This was 5 star with some modifications suggested by others. Cover the casserole dish with aluminum foil and bake at 350°F for 25 minutes. Alternately layer the potatoes, ground beef and soup mixture in a baking dish. Powered by the ESHA Research Database © 2018, ESHA Research, Inc. All Rights Reserved, The ingredient list now reflects the servings specified. Another thing was the recipe didn't specify whether or not to cover; it's definately one to cover! Cook the ground beef in a large sauté pan or Dutch oven over medium-high heat, breaking it apart with a wooden spoon. Mine was done in 1 hr 10 minutes. Nutrient information is not available for all ingredients. I forgot to add salt & pepper but we didn't even miss it. If this recipe had had more seasonings listed, I definitely would have give it four stars, however, as written, it would have been very, very bland; at least for our taste. In a small mixing bowl, combine the panko, Parmesan cheese and melted butter. Salt and pepper to taste (kind of depends on how salty your cheese sauce is – you can always salt it later if it needs it). 4. 2. The Original Someone pinned the original recipe to one of my Pinterest boards. I added some sour cream to the soup & milk which gave it a richer flavor. The family is sure to love this layered casserole! Alternately layer the potatoes, soup mixture and meat in a 11x7 inch (2 quart) baking dish. 403 calories; protein 22.1g; carbohydrates 17.1g; fat 26.9g; cholesterol 83.3mg; sodium 538.3mg. Follow the potatoes up with a thick layer (about half) of the hamburger mixture and cover with shredded cheese. I put cheddar cheese on last 15 minutes, let it rest for 15 minutes out of the oven to set up. If you don't have the concentrate, just use some powdered gravy mix, or something similar to jazz up. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption. Cover the baking dish with foil and bake in the preheated oven for about 1 1/2 to 2 hours, or until the vegetables are tender. Add remaining beef mixture and top with last layer of potatoes. Layer the rest of the potato slices on top, overlapping slightly. I added some garlic powder to the soup mixture to liven it up a bit, but I was overzealous and overspiced it, so I thinned it out with some extra milk and a heaping tablespoon of mayonnaise, which worked well, as there was a perfect amount of sauce. 1 (10.75 ounce) can condensed cream of mushroom soup. https://www.food.com/recipe/ground-beef-and-potato-casserole-201218 4. It is very kid friendly, and adults like it too! Like others, I added extra seasonings to suit our tastes. Amount is based on available nutrient data. Learn how to cook great Layered beef and potato casserole . this link is to an external site that may or may not meet accessibility guidelines. I then removed the lid for 15 minutes, which helped set up the dish nicely. 1. In a medium skillet over medium heat, brown the ground beef; drain fat. Lean Ground Beef, browned 1 small Onion 5 small Potatoes 2 cans Cream of Mushroom Soup 1 cup Milk 1 ½ cups Cheddar or Colby Jack Mix cheese ½ … 2. I used some garlic, basil and paprika which made it flavourful. This recipe uses simple ingredients layered in a casserole dish and baked until tender. https://www.food.com/recipe/potato-hamburger-casserole-163094 Sprinkle 1 package of corn to cover potatoes. I probably put more than the recomended amount of cheese on, too; I did't measure. Get it free when you sign up for our newsletter. We thought it was really good and I'll definitely make this again. Needed some seasoning. Wow! Brown meat with onion and garlic. Crecipe.com deliver fine selection of quality Layered beef and potato casserole recipes equipped with ratings, reviews and mixing tips. Flavorful ground beef with sliced potatoes in a creamy and cheesy sauce! Needed some seasoning. Stir in the crackers, parsley and garlic powder. I used cream of celery, 1 can mushrooms, small can of green chilies, garlic salt, parsley flakes, and added grated monterey jack to the sauce. I did add a layer of green beans and added a few more seasonings to the meat as it cooked. It was a big hit with my family and i will certainly make it again. Bake in the oven for 1 and 15 minutes or until potatoes are nice and fork tender. I also covered the casserole for the first hour, which kept it nice and moist and helped the potatoes cook properly. I baked it for 1 1/2 hours and the potatoes were perfect. In the casserole dish, layer 1/2 the meat mixture on the bottom followed by all of the cauliflower mash then the remaining meat then the sweet potato mash. Bake in the preheated oven for 1 to 1 1/2 hours, or until potatoes are tender. And after the time is up, it will automatically turn to a KEEP WARM setting. 5.Repeat layering of potato slices and hamburger mixture (and salt and pepper if desired). This Quick and Easy Amish Hamburger Casserole is a simple, wholesome and comforting one-dish meal that’s perfect for busy nights.It’s a dinner that I grew up with, and now I’m happy to be … Before you Serve Your Casserole . My husband said, "this is really delicious" after all three helpings. Sprinkle over casserole. https://www.yummly.com/recipes/ground-beef-corn-potato-casserole Add ground beef and onion to a large skillet, season with salt and pepper then cook until ground beef is cooked though and crumbled. The Spruce Eats uses cookies to provide you with a thick layer ( about )! That cheese would only make it | taste of Home 3.Brown hamburger and onion apart a... 1 to 1 1/2 hours and the potatoes ( thinly cut ) for 8 minutes on high before putting casserole... 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Lot better than other `` poor-man '' style hamburger casseroles i 've tried three helpings can...